Anything that is to do with my life that doesn’t fall into work or play
Any other time in history, I’d be dead. In many other countries in the world, I’d be dead. In the U.S. I would be taking out a second mortgage to pay for my treatment and probably begging my family for help. In fact, by mere chance and a solid helmet …
Day 1 – For a socialist country France has some serious social problems. The first thing that strikes the visitor is the massive amount of graffiti everywhere. It lines the highways and railroad tracks. It’s on the side of houses and on the outside of trains. In fact pretty much …
Yesterday I went with my friend Miho to a new ramen house Ryoji Ramen and Izakaya, and you can see from the comments on Yelp they’re going through some growing pains. The ramen here is different from most of the other ramen houses in town. That is because it is Okinawa …
Continuing on my Ramen kick I have visited several ramen shops in Toronto and decided to provide my assessments. 1. Kenzo Ramen – Kenzo is one of the earliest ramen shops in the city and I’ve been to Kenzo several time and at several locations. Personally, I prefer the one …
If you were to divide Ramen into three parts it would be the broth, the noodles, and the toppings. The noodles are the bulk of the soup and crucial to producing good tasting Ramen. Preferrably I hand-make my Ramen and to be honest still don’t feel like I have it perfect …
I always get a kick out of looking at my own analytics. Mostly because my blog has no focus and you never know what is going to stick and what won’t. To be honest it doesn’t really matter what sticks since I don’t write any of this for financial gain, …
So I have decided to become an expert on ramen. This wasn’t exactly a rash decision. Zuimei is talking about opening a ramen restaurant so I figured I should see what is involved in making it. I also went around to the various Ramen restaurants in town. I will rate …
I haven’t done one of these in awhile, and it might be the sangria writing but I had an amazing afternoon. To start off we went to Frida and Diego at the AGO and then we went for an amazing Mexican dinner at Playa Cabana. I will get into the food in …
Losing weight is a struggle and I have struggled with it most of my life. I inherited my endomorphism from my mom’s side of the family. My Dad can eat almost anything he wants and doesn’t seem to gain weight. I on the other hand have to count calories. As …
Mildred Temple Kitchen was an exciting place for me. I am always excited to try a new restaurant; I love food and this one came recommended. The décor is simple but elegant and light. There is lots of concrete with HUGE windows which let in a large amount of light. It’s open concept, …